Back to Recipes

Pineapple Coleslaw

Side Dishes, Low Phosphorus, Low Potassium, Low Protein, Low Sodium

Ingredients

Based on 4 servings per recipe.

  • 2 cups shredded cabbage
  • 1 - 8 ounce can crushed, unsweetened pineapple, drained
  • 1/4 cup onion, chopped
  • 1 red apple, cubed
  • 1 carrot, grated
  • 1/4 cup miracle whip or mayonnaise

Preparation

  1. Mix all ingredients together and chill for 1 hour before serving.

About This Recipe

This recipe makes a sweet side dish for any party. Add extra richness with a little bit of blue cheese crumbles as a finish.

More recipes like this


Ferocious Low Sodium Barbecue Sauce


Sauces, Vegetarian, Low Phosphorus, High Potassium

BBQ Rub For Pork or Chicken


Seasonings, Low Phosphorus, Low Potassium, Low Protein

Dijon Chicken


Dinner, Entrees, Lunch, Low Phosphorus