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Easy Pizza Sauce

Sauces, Low Phosphorus, High Potassium, Low Protein, Low Sodium


Based on tbd servings per recipe.

  • 1 can Tomato paste
  • 1-2 tablespoons Olive oil
  • 1 teaspoon Dried oregano
  • 1 teaspoon Dried parsley
  • 1-2 tablespoons Fresh basil
  • 2-3 tablespoons Water


  1. Mix all ingredients; adding water a bit at a time, until you have a nice spreadable consistency.
  2. Spread on top of two pizzas and add toppings.

About This Recipe

Make your own sauce from fresh ingredients once and you'll never use canned sauce again.

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