Creamy Pasta Salad

Salads, Vegetarian, Low Phosphorus, Low Potassium, High Protein, Low Sodium

Nutrition Facts

per serving

Calories	188
Carbohydrates	23 g
Protein	4 g
Sodium	134 mg
Potassium	90 mg
Phosphorus	56 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 8 servings per recipe.

8 ounces medium shells pasta
1/2 cup sour cream
1/2 cup mayonnaise
1/2 teaspoon celery seed
1 teaspoon onion powder
1/8 teaspoon ground mustard
1/4 cup Refrigerator Pickles,chopped
1 stalk celery, chopped
2 tablespoons carrot, grated

Preparation

Cook pasta per package directions and rinse with cold water; set aside.
In a separate bowl, use a whisk to mix sour cream, mayonnaise dressing, celery seed, onion powder and ground mustard.
Add dressing to cooked pasta.
Stir in chopped pickles.
Garnish with celery and carrot.

Nutrition Facts

Based on 8 servings per recipe.

Calories	188
Carbohydrates	23 g
Protein	4 g
Sodium	134 mg
Potassium	90 mg
Phosphorus	56 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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