Back to Recipes

Garlic-Herb Seasoning

Sauces, Low Phosphorus, Low Potassium, Low Protein, Low Sodium

Ingredients

Based on tbd servings per recipe.

  • 2 teaspoons Garlic powder
  • 1 teaspoon Basil
  • 1 teaspoon Oregano
  • 1 teaspoon Powdered lemon rind

Preparation

  1. Mix ingredients well in blender.
  2. Store in a sealed container with a few grains of rice to keep it from clumping.

About This Recipe

More recipes like this


Caramel Custard


Desserts, Low Potassium, High Protein, Low Sodium

Lemon Curd


Desserts, Sauces, Vegetarian, Low Phosphorus

Wild Rice Stuffing


Holidays, Side Dishes, Vegetarian, Low Phosphorus