Raspberry Bavarian Pie

Desserts, Low Phosphorus, Low Potassium, Low Protein, Low Sodium

Nutrition Facts

per serving

Calories	267
Carbohydrates	32 g
Protein	3 g
Sodium	59 mg
Potassium	76 mg
Phosphorus	38 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 12 servings per recipe.

1/3 cup butter
2 1/2 tablespoons sugar
1 egg yolk
1 cup flour
1/3 cup almonds, finely chopped
2 cups fresh raspberries, mashed
2 egg whites
1 cup sugar
1 tablespoon lemon juice
1/4 teaspoon vanilla
1/4 teaspoon almond extract
1 cup whipping cream

Preparation

Preheat oven to 400 degrees.
Grease a 10-inch pie pan.
Cream butter and sugar until fluffy.
Add egg yolk and beat thoroughly.
Mix in flour and almonds.
Press into prepared pie pan and bake 12 minutes.
Cool.
Place ingredients for filling, except whipping cream, in large bowl.
Beat until mixture thickens and expands in volume, up to 15 minutes.
Whip cream and fold into raspberry mixture.
Pile into pastry and freeze at least 8 hours.

Tip: Try this recipe with raspberries, strawberries, blackberries, blueberries or a mix of berries.

Nutrition Facts

Based on 12 servings per recipe.

Calories	267
Carbohydrates	32 g
Protein	3 g
Sodium	59 mg
Potassium	76 mg
Phosphorus	38 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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Raspberry Bavarian Pie

Nutrition Facts

Ingredients

Preparation

Nutrition Facts

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