Hundred Combinations Vinaigrette

Salads, Sauces, Low Phosphorus, Low Potassium, Low Protein, Low Sodium

Nutrition Facts

per serving

Calories	120
Carbohydrates	trace
Protein	trace
Sodium	trace
Potassium	trace
Phosphorus	trace

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 2 tablespoons is a serving servings per recipe.

1/2 - 2/3 cup favorite oil (olive, hazelnut, canola, avocado)
1/2 - 2/3 cup your favorite vinegar or lemon juice, (white, balsamic, raspberry, red wine, cider, etc…
2 tablespoons your favorite fresh herb, (parsley, tarragon, basil, thyme, etc…)
1 tablespoon mayonnaise

Preparation

Choose one oil, one vinegar, one fresh herb, and one or two other options.
Mix with mayonnaise and put in a bottle.
Last several weeks refrigerated. You may need to set out at room temperature before using for oil to liquefy before serving.

Options: 1 teaspoon prepared mustard, 1-2 teaspoons honey, 1 tablespoon grated parmesan, 1 clove minced garlic, dried oregano, 1 teaspoon celery seed or minced onion, fresh ground black pepper, curry powder.) My secret ingredient: 1 tablespoon mayonnaise in any vinaigrette. The emulsifiers in it will keep the salad dressing from separating.

Nutrition Facts

Based on 2 tablespoons is a serving servings per recipe.

Calories	120
Carbohydrates	trace
Protein	trace
Sodium	trace
Potassium	trace
Phosphorus	trace

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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Hundred Combinations Vinaigrette

Nutrition Facts

Ingredients

Preparation

Nutrition Facts

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Hundred Combinations Vinaigrette

Nutrition Facts

Ingredients

Preparation

Nutrition Facts

About This Recipe

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