Back to Recipes

Honey Lemon Dressing

Salads, Sauces, Low Phosphorus, Low Potassium, Low Protein, Low Sodium

Ingredients

Based on 8 servings per recipe.

  • 1/4 cup honey
  • 3 tablespoons lemon juice
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper flakes

Preparation

  1. Whisk together all ingredients in small bowl until well blended.

About This Recipe

This delicious fresh tasting dressing wakes up any salad.

More recipes like this


Easiest Pie Crust Ever


Desserts, Holidays, Low Phosphorus, Low Potassium

Marinated Shrimp & Pasta Salad


Dinner, Lunch, Salads, Low Phosphorus

Dessert Pizza


Low Phosphorus, Low Potassium, Low Protein, Low Sodium