Fruit Vinegar Salad Dressing

Salads, Sauces, Vegetarian, Low Phosphorus, Low Potassium, Low Protein, Low Sodium

Nutrition Facts

per serving

Calories	130
Carbohydrates	9 g
Protein	1 g
Sodium	3 mg
Potassium	77 mg
Phosphorus	45 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on a serving is 2 tablespoons servings per recipe.

2 tablespoons sesame seeds
1 tablespoon poppy seeds
2 tablespoons olive oil
1/4 cup fruit or berry vinegar
2 tablespoons sugar
1/4 teaspoon paprika
1/3 cup green onions, thinly sliced

Preparation

Heat sesame and poppy seeds in oil until seeds are golden, about 5 minutes.
Cool.
Mix vinegar, sugar, and paprika until sugar dissolves.
Add cooled oil with seeds and green onions.
Serve over salad.

Nutrition Facts

Based on a serving is 2 tablespoons servings per recipe.

Calories	130
Carbohydrates	9 g
Protein	1 g
Sodium	3 mg
Potassium	77 mg
Phosphorus	45 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Chinese Sponge Cake

Desserts, Ethnic, Vegetarian, Low Phosphorus

Banana Oat Shake

Breakfast, Desserts, Vegetarian, High Potassium

Lime Ginger Sauce

Sauces, Vegetarian, Low Phosphorus, Low Potassium

Fruit Vinegar Salad Dressing

Nutrition Facts

Ingredients

Preparation

Nutrition Facts

More recipes like this

Fruit Vinegar Salad Dressing

Nutrition Facts

Ingredients

Preparation

Nutrition Facts

About This Recipe

More recipes like this

Chinese Sponge Cake

Desserts, Ethnic, Vegetarian, Low Phosphorus

Banana Oat Shake

Breakfast, Desserts, Vegetarian, High Potassium

Lime Ginger Sauce

Sauces, Vegetarian, Low Phosphorus, Low Potassium