Back to Recipes

Maple-Sage Sausage

Breakfast, Low Phosphorus, Low Potassium, High Protein

Ingredients

Based on 15 servings per recipe.

  • 10 ounces Jimmy Dean Maple Sausage
  • 20 ounces Lean ground turkey
  • 1 teaspoon Poultry seasoning
  • 1 teaspoon Garlic powder
  • 1/2 cup Minced onion

Preparation

  1. Mix sausage and ground turkey in a large bowl using hands or wooden spoon.
  2. Add remaining ingredients and mix well.
  3. Form into 2 ounce patties, about 1/4 inch thick.
  4. Fry in apan on medium-low heat for 3-5 minutes, turn and cook for another 3-5 minutes.

About This Recipe

Make your own low sodium and low fat turkey sausage blend.

More recipes like this


Chicken with Cornbread Stuffing


Dinner, Low Potassium, High Protein, Low Sodium

Citrus Relish


Dinner, Sauces, Low Phosphorus, Low Potassium

Strawberry Bars


Breakfast, Desserts, Low Phosphorus, Low Potassium