Chinese Chicken Salad

Dinner, Ethnic, Lunch, Salads, Low Phosphorus, High Potassium, High Protein, Low Sodium

Nutrition Facts

per serving

Calories	203
Carbohydrates	13 g
Protein	19 g
Sodium	48 mg
Potassium	259 mg
Phosphorus	41 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

Ingredients

Based on 8 servings per recipe.

2 packages ramen noodles
3 tablespoons, divided olive oil
2 tablespoons sesame seeds
2 cups cooked chicken or turkey, diced
1/2 head cabbage, shredded and chopped
4 green onions, diced
1/4 cup sugar or Splenda
1 tablespoon sesame oil
1/2 cup white wine vinegar or rice vinegar

Preparation

Take the ramen noodles and smash while still in the packet.
Open packages and remove the seasoning packets.
Heat 1 tablespoon olive oil in a skillet.
Add in the dry noodles and sesame seeds.
Toast until golden brown.
Mix chicken or turkey, cabbage, and green onions in a bowl, then add the ramen noodles and sesame seeds.
Blend sugar, sesame oil, 2 tablespoons olive oil, and vinegar in a separate bowl.
Dress the salad with the dressing.

Nutrition Facts

Based on 8 servings per recipe.

Calories	203
Carbohydrates	13 g
Protein	19 g
Sodium	48 mg
Potassium	259 mg
Phosphorus	41 mg

Sodium: All of our recipes are low in sodium because it is hard on kidneys and raises blood pressure. Most people should limit sodium to 1,500 milligrams per day.

Potassium: If you are on hemodialysis, limit potassium too, to 2,000 milligrams per day. If you are on peritoneal dialysis or short daily dialysis, limit potassium to 3,500 milligrams per day.

Phosphorus: If you are on dialysis, limit phosphorus to about 1,000 milligrams per day.

Protein: If you are not on dialysis but have kidney disease, you might benefit from a diet lower in protein. Check with a kidney doctor or dietitian for guidelines.

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Ingredients

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