| Title/Author/Price |
Description |
Available From |
| An Exercise Program for the Person with Chronic Renal
Disease. Book Price:
$6.00 postpaid
Audio Tape:
$4.00 postpaid |
Spiral-bound, 39 pages. Specifically designed and illustrated
for easy use. Exercises are based upon different activity levels.
Large type, easy to read and follow. The audio tape is a music-backed voice-over. |
National Kidney
Foundation of
Eastern Missouri and Metro East, Inc.,
3117 S. Big Bend Blvd. Suite 200
St. Louis, MO 63143-3901
(314) 647-9585 |
| Cooking the Renal Way Revised Edition 1993
By Oregon Council on Renal Nutrition
Book Price:
$10.00 postpaid |
Spiral-bound, 125 pages.
Each recipe is calculated for carbohydrates, calories, fat, phosphorus, potassium, protein
and sodium. Renal diabetic recipes are clearly noted. These colorful and nutritious
recipes can be enjoyed by the whole family. |
O.C.R.N.
PO Box 29133
Portland, OR 97210-9133 |
| Creative Cooking for Renal Diets Creative Cooking for
Renal Diabetic Diets
By Patricia Ellis, MS, RD
Book Price(s):
$16.95 postpaid |
The renal diet book contains 280 pages, spiral-bound, and the
renal diabetic diet book
has 150 pages, spiral-bound. Recipes are calculated for carbohydrates, calories, fat,
phosphorus, potassium, protein and sodium. Recipes are easy to read and follow. |
Kidney Foundation
of Illinois
1370 West 6th Street
Suite 201
Cleveland, OH 44106-2700
(216) 771-2700 |
| Everyday Eating . . . A Cookbook
for the Dialysis Patient and Family
By Illinois Council on Renal Nutrition
Book Price:
$7.50 postpaid |
Spiral-bound, 121 pages.
This cookbook contains a nice selection of easy-to-prepare recipes. They are calculated
for carbohydrates, calories, fat, phosphorus, potassium, protein, and sodium. Special
children's and holiday recipes are also given. |
National Kidney Foundation of Illinois 600 S. Federal,
Suite 201
Chicago, IL 60605-1842
(312) 663-3103 |
| The Eclectic Renal Gourmet By the Council on Renal
Nutrition of New England
Rebecca Bradley, RD
Lynne DesJardins, RD
Robin Murphy, RD
Book Price:
$14.00 postpaid |
Spiral-bound, 129 pages. Recipes are calculated for
carbohydrates, calories,
fat, phosphorus, potassium, protein, sodium, and sugars. The recipes also give both renal
and diabetic exchanges. Diabetic recipes are clearly noted. |
National Kidney Foundation of Massachusetts and Rhode Island,
Inc.
PO Box 9103
105 Eastern Ave.
Suite 211
Dedham, MA 02027-9103
(617) 326-7225 |
| Nutrition Brochures By Northwest Kidney Centers
Nutrition Services
*Price per Brochure: 10¢ pre-paid
|
Six-panel color brochures giving the phosphorus, potassium,
protein, and sodium content on a wide variety of foods. Daily serving sizes are also given
for the dialysis patient. Also available are:
Emergency Diet Plan
Eating Away From Home
Eating Well
CAPD Diet
Fluid Guidelines
Protein Content of Foods for People on PD
Protein Content of Foods for People on Hemodialysis
Potassium Content of Foods English and Spanish
Sodium Content of Foods
Phosphorus Content of Foods |
Northwest Kidney Centers
Attn: Community Relations
700 Broadway
Seattle, WA 98122
(206) 292-2771, ext.5355
syrenka@nwkidney.org. |
| Bowes and Churches Food Values of Portions Commonly Used *16th
Edition 1993
By Jean A.T. Pennington
ISBN 0397-5508-71
Book Price:
$29.95 + Washington State sales tax |
512 pages, 8 1/2:"x 11" bound. A very complete
index to the nutrient content of most foods. Latest revised and updated edition. UPS
shipment for check or money order. Credit card payment will be charged for shipment. |
Lippincott-Raven Publishers
Distribution Center
PO Box 1610
Agerstown, MD 21741-1610
(800) 777-2295 |
| Nutrition Posters By Northwest Kidney Centers
Nutrition Services
Price per Set:
$3.00 pre-paid |
An updated set of 4 illustrated posters (11"x17")
for use by people on dialysis. Each set includes: Sodium, potassium, phosphorus, and Spell
of Spices. |
Northwest Kidney Centers
Attn: Community Relations
700 Broadway
Seattle, WA 98122
(206) 292-2771, ext.5355
syrenka@nwkidney.org. |
